Candied fruit with ginger and black treacle. Smooth, manicured tannins – buffed and polished to a fine sheen. Medium body, very well-integrated spirit and sugar – the only thing it lacks is a bit more persistence and complexity on the finish, but that may well emerge with age?
Jancis Robinson 17++ /20
Kopke Vintage 2016
Kopke Vintage Port: Beschikbaar bij Ton Overmars. Verschillende jaargangen!